Our gluten-free Traditional Sausages let the pork do the talking. Lightly seasoned to let the pork flavour shine. They are a delicious addition to any meal.Made fresh each week at our farm in Sacombe by our butchers using the same Pork you'll find in our counters Suitable to Fry, Roast, Grill or BBQ Suitable for the freezer. Sold in packs of 6. Approximately 460g
